Price List
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Dry Cured Ham | Farmhouse Sausages | Dry Cured Bacon | Hampers | Hog Roasts | Order Form | Price List
To order, telephone our friendly staff on 01983 840210 or complete the order form.
Orders are despatched next working day and should be received within 48 hours. Orders received on a Friday will not be despatched until the following Monday. All packaging is designed to keep the contents fresh for your fridge or freezer.
Delivery Charges (UK)
For orders over 20Kg delivery is charged at £18 within UK
For orders under 20Kg delivery is charged at £15 within UK
For orders under 10Kg delivery is charged at £12 within UK
Delivery Charges (Outside UK)
For deliveries outside UK please email us with your order requirements and destination.
We regret we are unable to export these fine products to USA
| Sausages | Price £/kilo | Price £/lb |
| Godshill Traditional Plain - Regular 500g (Olde English style pork) |
£6.09 | £2.77 |
| Godshill Traditional Plain - Chipolata 500g (Olde English style pork) |
£6.09 | £2.77 |
| Haseley - Regular 500g (Pork and Leek) |
£6.09 | £2.77 |
| Carisbrooke - Regular 500g (Pork and Chive) |
£6.09 | £2.77 |
| Osborne - Regular 500g (Country Garden Herb) |
£6.09 | £2.77 |
| Bembridge - Regular 500g (Bacon and Pork) |
£6.09 | £2.77 |
| Gluten-Free | £6.09 | £2.77 |
| Sausage meat | £5.91 | £2.68 |
| Bacon & Ham- Traditional dry cured for enhanced flavour |
||
| Back Bacon - dry cured | £12.26 | £5.56 |
| Middle Bacon - dry cured | £10.03 | £4.55 |
| Collar Bacon - dry cured | £8.55 | £3.88 |
| Streaky Bacon - dry cured | £7.99 | £3.63 |
| Gammon, boneless | £7.20 | £3.31 |
| Gammon steaks | £9.35 | £4.24 |
| Hampers | ||
| The LESSLAND - for 2 people | £32.50 | |
| The MOOR FARM- for 4-6 people | £55.00 | |
For orders outside the UK or Trade Enquiries please email rewvalley@aol.com
FREE RANGE PORK
BORN AND REARED OUTDOORS IN THE ISLAND'S SUNSHINE
The Isle of Wight Bacon Company, Moor Farm, Godshill, Isle of Wight PO38 3JG
Tel: 01983 840210 · Mobile: 07879 627330 · Fax: 01983 868019 · Email: rewvalley@aol.com
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Home | Our thoughts on Animal Welfare | Welfare standards for free range pork | Site Map
Dry Cured Ham | Farmhouse Sausages | Dry Cured Bacon | Hampers | Order Form | Price List